Kamal kakdi refers to Lotus stem, this vegetable is extremely nutritious and highly recommended for weight loss and to reduce cholesterol. Kamal kakdi is rich in dietary fibers, Folates, Vitamins and heaps of antioxidants that fights stress and reverses aging. Some of the medicinal benefits of Kamal Kakdi include. Boosts metabolism Reverses the blood pressure
Category: Zero Oil recipes
Mushrooms are delicious and there are hundreds of mushroom recipes already. Today I will show you my 100% Zero Oil mushroom pulao recipe for weight loss and healthy heart. This recipe was actually discovered by my mom when she cooked mushroom pulao with oil. I requested my mom and asked if there is a way
If you desire to lose weight through diet then it should start with the most important meal of your day and that is breakfast. A lot of my readers keep asking me on what to eat in breakfast to lose weight and I keep saying anything that acts as a metabolism booster is good for
Did you know you can enjoy Zero Oil Masala Dal without sacrificing any taste? I think you wouldn’t agree!! But wait!! Read this article carefully over few minutes and you will learn exactly how to make chana Dal with masala that too without a drop of oil. You will not only learn how to make
In this article you will learn how to make zero oil Dal khichdi step by step, Yes that’s right it’s 100% oil free khichdi. Khichdi is native to India and most commonly consumed in Gujarat and Rajasthan with Buttermilk or Curd. This dish is considered to be the best when it comes to recovery from
This quick recipe will help you to make zero Oil Kathal sabji that will not only help you with weight loss process but also help you to clean your arteries and keep you heart healthy. Kathal in English is also known as Jackfruit and it belongs to fruit family that has many health benefits. In
In this quick recipe you will learn exactly how to make matar mushroom without a drop of oil step by step.
Tinda is a very common North Indian dish and tastes awesome when prepared with appropriate spices. This amazing vegetable is often ignored as Tinda does not have any taste of its own.
Biryani is considered as a special occasion dish in India. This dish is very popular in Hyderabad and is a very rich food.
Chawli is most commonly consumed in Maharashtra region.
Curd and Dal are amazingly rich in Saturated fats, Mono Unsaturated fats, Proteins, Potassium, Calcium and Vitamin A.
Bhurji is the most common breakfast and dinner dish in India. Zero oil egg bhurji brings in rich source of protein, Fiber, multivitamins and important nutrients that fight aging and boosts metabolism.
Dal makhani is very famous Indian dish and has tons of benefits in terms of nutrients and vitamins. Dal is loaded with proteins and fiber.
Moong Dal is the most common Indian dish cooked at almost every household in India. This Dal is very healthy in nature and provide heaps of proteins at one go.
Chana masala is a very common and popular Indian dish. This dish is enjoyed across every corner of India by everyone.